Días laborables 16,50€ Hasta las 15:00 Horas
Consisting of an outer casing of very fine and crunchy wheat flour dough filled with potatoes and peas.
Prawns South Indian style, cooked in a variety of spices with fresh coconut cream
A very famous dish from West Bengal, India, particularly Kolkata, cooked with a very special mustard sauce, served with a smoky flavor of spices.
Prawns sautéed in mustard oil with ginger and garlic, added tamarind sauce, lemon, and tomato with homemade spices
Prawns sautéed with garlic, ginger, onion, green and red bell pepper, then cooked in a spice and soy sauce, served with fresh cilantro
Famous Lamb Curry from "Rajasthan" prepared with red chili powder and local spices. Cooked with mustard oil and ghee